tag:blogger.com,1999:blog-3052221033301075322.post7085984437083855442..comments2023-11-07T22:56:59.680-06:00Comments on Soak up a unique analysis of politics, culture, religion and societal ills.: Do you know someone with a cough, cold, H1N1, or flu? "Cure" them with this!Unknownnoreply@blogger.comBlogger1125tag:blogger.com,1999:blog-3052221033301075322.post-80959166424824673972009-12-13T16:05:34.240-06:002009-12-13T16:05:34.240-06:00If you want a really flavorful soup start with a K...If you want a really flavorful soup start with a KOSHER chicken (hasn't lost all its flavor being defeathered in boiling water)and nix the bouillon. Add the neck and the poupek (no liver, it is bitter). When it is done, puree the vegetables back into the broth (great orange color and nice thick soup) - I use 2# of carrots, a half stalk of celery, several onions to a whole kosher chicken. Add back the deboned chicken. Learned it from MY Bubbie. Happy Chanukah. Fondly, TelaAnonymousnoreply@blogger.com